Remember - as Pierce County's Only 4-Season Farmers Market,
We're Open Every Saturday Until December 19th for all your local farm-to-table shopping!
-Regular Season: Saturdays, 9am - 2pm: March 28 - December 19, 2015
-Winter Markets: 2nd Saturdays, 10am - 1pm: Jan. 9, Feb. 13, Mar.12, 2016
Sat., November 28, 2015
...from the Proctor Farmers' Market
We are open the Saturday after Thanksgiving, Nov. 28th, from 9am - 2pm.
dried and fresh, all hand-crafted, ready for decorating indoor or out!
by and shop this Saturday -- bring the family, have lunch, listen to
some local music, and browse a great selection of local produce, meat,
fish, baked goods, breads, artisan foods,
wine, herbal ales and so much more.
Fort Nisqually's Father Christmas will also be also be on-site!
(check out the details below).
We also have a variety of Holiday Wreaths
|Fort Nisqually's Father Christmas will be at the Kids Booth this Saturday - bring your own camera for photos!
Kids Booth - Special Event this Saturday!
The Fort Nisqually Foundation would like to invite you to welcome the start of the holiday season by saying 'hello' to Father Christmas on
Saturday, November 28th at the
Proctor Farmers Market Kids Booth!
Children of all ages are welcome.
Please bring your own camera
if you would like a photo.
Fort Nisqually volunteers will also be handing out Heritage Seeds from the Fort's Heritage Garden while supplies last.
Click here to find out more about Fort Nisqually, and their December 5th
"19th Century Christmas Special Event."
Subscribe to the Market's Weekly Newsletter
(click on the Blue Box above) and get:
-The Latest Information and Updates on Market Happenings and Events
-Delicious Seasonal Recipes
-Cooking Demonstration Schedules
-A list of Wine, Cider, & Craft Distillery Tasting Booth Guests
-Info on Live Music Entertainment
-Special Kids Booth Activities
-Community Booth Guests
-Vendor of the Week Articles with Exclusive Vendor Coupon
Sat., November 21st, 2015
This Thanksgiving, give thanks by giving back.....
Help support the Market's
Hunger Awareness Day Community Food Drive!
Sat., November 21, 2015 9am-2pm
On-site all day at the Market:
-Tacoma area Food Banks to accept your donations
of extra food and produce purchased from your favorite vendors:
-Department of Health & Social Services Mobile Community Services Office (MCSO)
Visit to determine eligibility for food assistance, Medicare Part B, and other DSHS Services.
Sat., November 14, 2015
Thanksgiving is coming...
We're thankful for our local
farmers and producers that keep the Market stalls full,
or shine, with all your seasonal favorites.
Produce -- always something new to discover....
|The golden organic Rugosa squash shown here, is an Italian Butternut type-squash, grown from heirloom seeds
by Zestful Gardens. This violin shaped squash is perfect for baking, stuffing or roasting.
Locally grown plants...
Ornamental kale brightens your fall landscape and garnishes dishes - from Sunrise Flower Farm
Artisan Foods -- locally produced...
Just in time for the holidays - Pickled Jalapeños from Purdy Organics . Perfect as a meal accompaniment,
or hostess gift.
Sat., November 7, 2015
Are you active or retired Military? Or do you know someone who is?
Then spread the word about this Saturday's Military Appreciation Day!
-In honor of Veterans Day on November 11th, the Proctor Farmers' Market will pay tribute to active and retired Military, this Sat., November 7th from 9am-2pm.
-The Celebration includes Vendor Discounts and FREE tote bags!
-Special discounts posted at each particpating vendor's booth and free tote bags to the first 50 customer* will be offered to anyone with a Military ID.
* Free tote bags offered to first 50 guests with Military ID at the Market Merchandise Booth only.
One bag per person. Offer good only on Saturday, November 7th from 9am to 2pm.